At one time, potatoes were only eaten by Americans. Then Columbus came along, and potatoes spread all over the globe, where people eat them in all manners, but none more than fried.
Once you've cooked them and named them, the method of eating French Fries varies from place to place. Of course, in any country there are many different preferences, but tradition and taste fall into different styles in different places.
1 comment(s):
I'm French, and I can assure you nobody eat here "remoulade sauce" with French fries (you will never find it in restaurant). And nobody in France would consider mouth-watering the image chosen.
So, we can doubt about the truth of the other national traditions.
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