Wednesday, 7 November 2012

The Secret Lives Of Kitchen Spices

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Kitchen spices are dried seed, fruit, root, bark, or vegetative substances primarily used for flavouring, colouring or preserving food. Sometimes a spice is used to hide other flavours. And some of them have secret lives. There's a warmonger, a cure-all, and a former currency in your cabinet. Do you know which is which?

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