The term fast food denotes speed in both food preparation and customer service, as well as speed in customer eating habits. The restaurant industry, however, has traditionally preferred the designation 'quick service.'
Did you know that one fast food hamburger may contain meat from hundreds of different cows or that McDonald’s fries are flavored with unspecified 'animal products?' Here are some other facts you might not know about the
fast food industry.
(via NeatoHub)
1 comment(s):
Actually, that was MORE than I wanted to know. Eighteen ingredients in "bacon"?!
*bleurgh*
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