Wednesday, 30 September 2009

Make The Most Of Office Coffee

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Unless you're very lucky, you're likely stuck in an office that has coffee somewhere between 'drinkable' and 'intestine-wrenching.' Office coffee is generally pretty awful. Purchasing a quality coffee machine, quality coffee, and orchestrating the two in any semblance of order is apparently quite low on the list of priorities for most managers.

These tips will help you take the 'stock' setup and make the most of it and provide alternatives if the stock setup is just too awful to even salvage. Use this guide to increase the quality of your office coffee experience.

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