What do you think happens when you throw a slice of processed cheese (without removing the plastic wrapping) onto a lit barbeque? The plastic melts giving off highly toxic fumes and you are left with a pretty grim cheese/plastic mess welded on to your BBQ, right?
Wrong! Unbelievably what actually happens, as discovered by the pioneers and inventors of the sport way back in 1997, is that the plastic pouch does not melt - even when the cheese inside eventually boils! Welcome to the world of professional Cheese Racing.