A site dedicated to the weirdest food people actually eat. If you have a dish you love eating but your family and friends think it's repulsive, this is your chance to share it with the world.
Here's an example. How to make Headcheese:
Ingredients: 1 hog's head, 1 hog's tongue, salt and pepper, sage or chili powder. Clean and scrape hog's head and wash thoroughly. Wash and trim tongue. Cover head and tongue with slightly salted water and simmer until meat falls from the bone.
Drain meat, shred, and season. Pack tightly in bowl, cover, and weigh it down. Let stand 3 days in a cold place.
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