Tuesday, 12 February 2013

Five 'Sweet' Facts About The Chemistry Of Chocolate

Valentine's Day is right around the corner. Whether you're spending Valentine's with a special someone or you're stuck celebrating 'Singles Awareness Day,' here's a list of five fascinating chemical facts about why chocolate, in moderation, may be good for you.

YouTube link

(thanks Kirk)

1 comment(s):

Dave said...

Why, then, would my dead cardiologist tell me, after my first heart attack (and subsequent stent), to stop eating chocolate?