image credit
A spatula, also called a turner, a fish slice in the UK, an egg slice, a flipper in Canadian English, or an egg flipper or tosser in Hiberno-English, is a kitchen utensil with a long handle and a broad flat edge, used for lifting and turning fried foods. Here are 12 unique spatulas.
1 comment(s):
My dear sir, I feel I must correct you on an aspect of your recent posting. A fish slice is a completely different implement to a spatula, the aforementioned device we refer to in the these Great British isles as a "Mater's Flunklewhip" or in the west country "Spoon Spurgler". A fish slice, as the name infers is a device for slicing fish and nothing else.
Post a Comment